BAKED CHICKEN DINNER

Saturday, April 15, 5:30 pm until 6:15 pm
Fellowship Hall

BAKED CHICKEN WITH TARRAGON SACUE

RICE PILAF, GREEN BEANS, FRESH BAKED ROLLS

DESSERT: MIXED BERRY CRISP

RESERVATIONS: 413-367-2652

COST: $15 EAT IN $17 TAKE OUT

Posted to: Dinners & Luncheons on 2023-03-24 09:06:09 (updated 2023-04-06 11:12:17).